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Convect Bake, Roast, and Broil - Intuitive convection settings provide even baking results on all racks, even browning and faster roasting times for meats, and decrease the time needed to get exceptional results similar to outdoor grilling.
5.1 Cu. Ft. Total Capacity - Provides more room to cook large quantities or multiple dishes at the same time.
Star-K Certified - to meet kosher requirements for use on the Jewish Sabbath and other religious holidays. When in Sabbath Mode, the oven remains in baking mode at a constant temperature with lights, displays and tones disabled.