Tolson Appliance Center

540-347-3030

KitchenAid® 36" Stainless Steel Electric Downdraft Cooktop

$2,339.10

At a Glance

This 36” electric cooktop features Downdraft, an integrated ventilation system that doesn’t require a separate hood. A 10-inch Even-Heat™ Ultra element provides versatility for both high-and low-temperature cooking, and has multiple simmer settings. And with a 3-speed fan with 300 CFM exhaust rating, the venting can keep up withyour culinary feats.

Proposition 65 Warning for California Residents

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10'' Even-Heat™ Ultra Element with Simmer Setting

Provides more versatility for high and low temperature cooking techniques. Even-Heat™ Technology maintains a constant supply of power and delivers a range of simmer settings.

6'' Even-Heat™ Element with Melt Setting

Combines the benefits of Even-Heat™ Technology with a dedicated setting that reaches the low temperatures needed to melt chocolate or butter without scorching.

3-Speed Fan Control

Can be precisely matched to cooking needs, effectively removing steam, grease, and odors from the air.

12''/9'' Double-Ring Element

Lets you use different cookware sizes at one location. When using large, 12-inch cookware the entire element surface is used. For smaller cookware, you’ll use only the 9-inch inner element.

Convertible to Duct-Free Ventilation

Allows a downdraft cooktop to be placed nearly anywhere in the kitchen using a duct-free conversion kit (not included). This filters and recirculates the air without running ductwork, ideal for kitchens with installation restrictions or ducting limitations.

Hot-Surface Indicator

Provides a clear indication that lets you know if any cooking surface is on or still hot.

Pure Color Ceramic-Glass Surface

Comes in saturated colors with stainless steel control knobs for a sophisticated, easy-to-clean appearance.

8'' Round Element

Efficiently heats a commonly used pan size and can reach a power output of up to 1800 watts for every day use.

Downdraft Ventilation

Integrates the ventilation system into the cooking surface so that a separate hood is not needed. Smoke and odors can be removed and taken outside or filtered and recirculated inside. A duct-free kit is available for purchase separately.